8 oz Forget what you know about traditional cheese ravioli. This indulgent filling blends creamy American cheese with bold Parmesan and Romano, seasoned with garlic and a touch of dried onion. It’s rich, nostalgic, and irresistibly reminiscent of gourmet mac and cheese—perfect with a light cream sauce or browned butter and herbs. This is easy comfort food at its best. Russo's Ravioli has been making and selling handmade ravioli for generations. The cheese and meat ravioli were created by Grandma Russo's uncle, who began Forte Spaghetti House in Newport, Kentucky in the 1940s. Their family also owned an Italian restaurant/pizzeria in the 1980s. Their ravioli has a unique blend of ingredients and spices that have been popular for over 70 years. All of their pasta is made fresh from scratch and by hand. They are currently based in Pleasant Ridge, Cincinnati.