2 lb Ubiquitous in Latin American dishes from Peru to Mexico, to Guatemala to Cuba, the Black Turtle Bean has been cultivated in Central and South America for over 8,000 years! Its dark skin offers antioxidants in greater concentration than any other bean, making it the best bean for burgers, burritos and enchiladas. Just add cumin, chilis, onions and garlic! Shagbark Seed & Mill is an organic grain and bean processor in Athens, Ohio founded in 2010. They work directly with family farms across Ohio to source single-source, certified organic (OEFFA) heirloom grains. They are de-commodifying regional staple foods, supporting regenerative soil practices without synthetic chemicals or GMOs, and providing affordable food access to local schools and food pantries.